VEG COLESLAW TOAST SANDWICHES

Veg Coleslaw Toast Sandwiches are absolutely delicious and very easy to prepare. Any novice too can make these sandwiches very easily.

The ingredients required for these sandwiches are very less and the process involves very less time for preparation. This is a tasty option for breakfast, evening snack or even a light dinner! And, these taste equally delicious in their own without toasting, which make them feasible to be carried in tiffins too!

This is a good option for parties too, where you can just stuff the sandwiches in advance and wrap in a cling film and refrigerate for some time. These can be baked some time before the party at about 220Β° C turning them once till they are crisp on both sides or served without toasting too!

For some more such dishes, do take a look at the following recipes too…

  1. Creamy Corn Toasts
  2. Mango Avocado Toasts
  3. Healthy Fruity Sandwich
  4. Tandoori Chicken Coleslaw Toast Sandwiches
  5. Veg Junglee Toast Sandwich

Here’s the recipe for the delicious Coleslaw Toasts….

Prep Time : 20 min

Cooking Time : 3 min

Serves : 4 (8 toasts)

INGREDIENTS :

  • 8 Whole Wheat Bread Slices
  • 1 1/2 cup Finely Grated Carrots
  • 1 1/2 cup Finely Grated Cabbage
  • 10 tbs Mayonise
  • 6 tbs Teriyaki Sauce …. Optional
  • Butter/Homemade Ghee as required for roasting

METHOD :

  1. To make Veg Coleslaw Toast Sandwiches, first rinse thoroughly the grated cabbage in clean water and drain well.
  2. Squeeze out all the water with your hands and transfer it to a mixing bowl.
  3. Add the grated carrots and mayonise. Mix well and add the Teriyaki sauce as per taste.
  4. Mix this mixture very well and set aside till further use.
  5. Heat a pan and add ghee to it. Spread it over the pan with a spatula.
  6. Apply about 3 tbs of the prepared mixture over one bread slice and cover it with the other slice.
  7. Apply slight pressure over it and place it over the greased pan.
  8. Apply some ghee over the top slice and flip the sandwich when the bottom side has crisped up.
  9. Toast the bottom side too, till crispy and light brown.
  10. Repeat these steps for all the slices and slice the toast sandwiches diagonally.
  11. Serve these delicious Veg Coleslaw Toast Sandwiches for breakfast, evening snacks or parties!

Note :

This sandwich can be prepared using just the mayonise or even with a combination of barbeque sauce or spicy or sweet chilli sauce depending on personal choice!

Author: tastyrecipesfrompooja

An artist by nature, I love painting, travelling to different places and photographing nature, gardening, crochet, reading, etc. It's my nature to give my best to anything and everything I do. From a person who could cook very few dishes..... I have converted myself to a person who now can cook varied dishes! I like perfection in all my work. Reading a lot of recipes, watching different famous chefs' cooking shows on television and observing their methods, techniques and tips very closely and studiously ....is what has made me a very good cook today. Though there are numerous recipes I haven't tried my hand at..... there are many other in which I have gained exerpertise only by trial and error! I still watch all interesting cookery shows on TV to gain more knowledge on cooking techniques of other cultures from here and abroad!! Nowadays, I have started adding healthy twists to my dishes as and when I can without compromising on their original taste. Started this blog to share a few recipes of mine with all other cooking enthusiasts! Happy cooking to all! πŸ˜ƒ

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